Essentials of Classic Italian Cooking BOOK OVERVIEW

Essentials of Classic Italian Cooking

Essentials of Classic Italian Cooking is a book written by Marcella Hazan. The book was published in 1992 and is listed under the Cooking category. For readers who want to quickly understand what this title offers, this page gives a clear overview of the book, including its description, author information, page count, ratings, and ISBN details.

The full title of the book is Essentials of Classic Italian Cooking. When available, the subtitle is , which gives extra context about the theme, focus, or main idea behind the book. According to the available description, With more than 100 illustrations by Karin Kretschman.

This book has 704 pages, making it useful for readers who want to know the approximate length before starting. It has an average rating of 4.17, based on 14222 ratings, which can help readers understand how other people have responded to it.

For cataloging and reference purposes, the ISBN-13 is 9780394584041, while the ISBN-10 is 039458404X. These numbers are helpful when searching for the exact edition of the book online, in libraries, or in bookstores.

The book cover image can be viewed here: http://books.google.com/books/content?id=TKFCulve1Z0C&printsec=frontcover&img=1&zoom=1&source=gbs_api.

Overall, Essentials of Classic Italian Cooking by Marcella Hazan is a title that may interest readers looking for books in Cooking. Whether you are researching new books, comparing editions, or building a reading list, this page gives you the most important details in one place.

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